tag:blogger.com,1999:blog-5450646654324117823.post2152258725554722812..comments2024-02-23T01:19:11.537-08:00Comments on Tricia & Nana Cooking With Dorie: Lemon Barley Pilaftricia s.http://www.blogger.com/profile/06247980519576579740noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-5450646654324117823.post-41866129429134235602012-07-29T10:42:36.901-07:002012-07-29T10:42:36.901-07:00Love that both of you ladies loved this too! :) I ...Love that both of you ladies loved this too! :) I didnt realize you were neighbors!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-63289824981589840652012-07-29T00:52:54.634-07:002012-07-29T00:52:54.634-07:00I agree - this was a nuce dish but could use a bit...I agree - this was a nuce dish but could use a bit of a flavour boost. Good job by both of you.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-3923175828290066732012-07-28T12:40:57.993-07:002012-07-28T12:40:57.993-07:00I have to admit that if she handed me couscous ove...I have to admit that if she handed me couscous over that "garden gate"...this would have been couscous lemon pilaf :) But it actually was labeled pearl on the box- though that word is quite small. We also keep low sodium broth on hand since it is easier to add salt to a recipe than remove it. That said, even our seasoning while cooking did not add enough "oomph". Next time I think I omit the lemon, though fun, and add some parmesan. Always an adventure and we do love sharing tips and techniques- whether across the garden gate or world wide web !tricia s.https://www.blogger.com/profile/06247980519576579740noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-58640973620893831942012-07-28T11:42:48.187-07:002012-07-28T11:42:48.187-07:00You both did such a nice job on your pilafs…I used...You both did such a nice job on your pilafs…I used regular barley, too! My store only had one kind of barley and I bought it!! <br />Nana, I loved your story of your newlywed days!! I didn’t know much about cooking when I got married either…eventually I knew I had to learn. Have a great weekend, Ladies!!Kathyhttps://www.blogger.com/profile/10228293655739439430noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-66380985961035821992012-07-28T08:55:43.768-07:002012-07-28T08:55:43.768-07:00Yours looks delicious with the regular barley. Gre...Yours looks delicious with the regular barley. Great post!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-73846808946245232732012-07-28T08:18:55.860-07:002012-07-28T08:18:55.860-07:00I noticed you used regular barley instead of pearl...I noticed you used regular barley instead of pearl barley. Your's looks softer than mine. I think I'll try regular barley. As far as flavor, I noticed you used low sodium broth. I have really found it doesn't work well in grain dishes especially ones that are relying on the broth for a good part of the flavor.Diane Balchhttps://www.blogger.com/profile/13354023885009559689noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-4465952842454030812012-07-28T03:48:34.929-07:002012-07-28T03:48:34.929-07:00I was lukewarm about this one, too. On to August!!...I was lukewarm about this one, too. On to August!!! Have a great weekend~Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-18523949759284973092012-07-28T03:40:11.667-07:002012-07-28T03:40:11.667-07:00Love Nana's story about not knowing how to coo...Love Nana's story about not knowing how to cook when you got married. Sounds like you've come a long way:-)<br /><br />We enjoyed this dish, but I did the version with mint coulis which turned out to be quite tasty. And I like that it's healthy too.Rosehttp://oneexpatslife.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-86971475576225257402012-07-27T13:49:54.274-07:002012-07-27T13:49:54.274-07:00Both look fabulous! Wonderful job, ladies! ;)Both look fabulous! Wonderful job, ladies! ;)Jessica of My Baking Hearthttps://www.blogger.com/profile/07180148496668628258noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-35357864540822230142012-07-27T06:43:52.807-07:002012-07-27T06:43:52.807-07:00I love the ideas about using the leftovers in soup...I love the ideas about using the leftovers in soup. It sounds like a great reason to make some soup!!Frankly Entertaininghttp://www.franklyentertaining.comnoreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-59233864363970546832012-07-27T05:31:10.286-07:002012-07-27T05:31:10.286-07:00Both your Pilafs look colorful and delicious. A I ...Both your Pilafs look colorful and delicious. A I like both your beautiful presentations! Love the photo of the box of pearl barley and the idea that it was shared - what a nice "snapshot in time"...<br /><br />Have a great weekend!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-50873833434380300832012-07-27T04:53:30.575-07:002012-07-27T04:53:30.575-07:00I'd never had barley before, so this was new f...I'd never had barley before, so this was new for me. I liked the barley itself a lot, though I think the recipe could use some more flavor. I want to look up more barley recipes now.Eihttps://www.blogger.com/profile/06002642692299774106noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-90087704478034907152012-07-27T03:38:04.898-07:002012-07-27T03:38:04.898-07:00I agree this would make good soup with more broth....I agree this would make good soup with more broth. Your barley experience I had it with lentils! <br />I will catch up with recipes next week, and will keep in mind the lemon zest detail. Have a great weekend!Paula @ Vintage Kitchen Noteshttp://www.vintagekitchennotes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-38413979474247839822012-07-27T02:42:05.743-07:002012-07-27T02:42:05.743-07:00Ugh, August indeed :-(
Lovley job all!
P.S. Barle...Ugh, August indeed :-(<br />Lovley job all! <br />P.S. Barley soup is one of my favorites.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-81719048431275050042012-07-26T22:41:45.534-07:002012-07-26T22:41:45.534-07:00Tricia yours looks like a lovely barley risotto! N...Tricia yours looks like a lovely barley risotto! Nicely done!Mardi Michelshttps://www.blogger.com/profile/04125377934755716212noreply@blogger.comtag:blogger.com,1999:blog-5450646654324117823.post-39761379590748862782012-07-26T22:15:48.520-07:002012-07-26T22:15:48.520-07:00I really enjoy barley so was happy to do this one....I really enjoy barley so was happy to do this one. I wish though I could hand my barley over the fence as I now have a ton of it!Trevor Sis Boomhttps://www.blogger.com/profile/02265530630570337679noreply@blogger.com